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Organic farming

The IFOAM (International Federation of Organic Agriculture Movements) defines organic farming as follows: “All agricultural systems that promote the production of food and fibersin a socially, economically and environmentally healthy way.

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What’s alfalfa

The medicago sativa is a perennial plant with a tap-root system that can reach a 3 m length; it has a basal crown from which more or less erect stems originate that can reach one meter in height, hollow on the inside. Leaves are trifoliate and differ from those of [...]

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What’s biogas?

Biogas is a mixture of methane gas and carbon dioxide produced by the fermentation of organic matter in the absence of oxygen (or anaerobic digestion). The production of biogas occurs spontaneously in nature in the digestive system of animals and whenever there is a transformation of organic matter in the [...]

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